Wow was this good. This was the close second in the dessert category. It was gooey and delicious. We actually used donuts from a local bakery called Schorr’s (fabulous homemade donuts if you are ever in West View, Pennsylvania), but any plain cake donut will do. The idea came from Campfire Kitchen’s recipe list.
These are delightful little buggers. I don’t care what any judges say. May favorite dessert mountain pie. Of course, I have also gone on record to saying that if I could only take one food item with me to Gilligan’s Island, it would be peanut butter (creamy Jif, of course…there really shouldn’t be any other kind.)